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July 8th, 2009 (10:21 pm)

I went, with friends, to a restaurant called Le bonnet d'âne, and since it's not a vegan restaurant at all, i chose the only option!

And i had a sangria! Only red wine, orange juice and sparkling water, no sugar added =)

I ate a veggie pate club sandwich with lettuce, tomatoes, mushrooms, peppers and black olives, with a garden salad and some french fries

It was good!

And since they don't make vegan desserts, i had a slice of the raw pie that i made yesterday. It's only made out of raw blended fruits so it could be a snack more than a dessert. Or even a breakfast =) It's a kiwi-pineapple-strawberry-date filling on a coconut crust



Posted by: divinemiss_em (divinemiss_em)
Posted at: July 9th, 2009 09:56 am (UTC)

Wow! For a non vegan restaurant, that club sandwich looks pretty awesome to me.

As does the sangria. Here in Spain, in the majority of restaurants and bars, sangria is made with red wine, orange fanta, lemon fanta and a shitload of sugar. You can get it sans sugar, but please...Fanta? And this is the birthplace of sangria!! Such a shame. I need to make my own, I think!

Posted by: jedzenfoodblog (jedzenfoodblog)
Posted at: July 10th, 2009 09:30 pm (UTC)

yes i liked the club =)i'll go back for sure. It's a good place to eat when i'm with non-vegans friends.
And what the hell about fanta in sangria i dont know why it's so popular! Make your own it will be much better =)
are there a lot of good vegan restaurants in spain?

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